Here are the 2 desserts we sent out in the restaurant for New Years Eve
Chocolate 4 ways
Milk Chocolate Praline Tart, White Chocolate Ice Cream, Salted Caramel Ganache, Dark Chocolate Moelleux
Exotic Fruit Pavlova, Malibu and Mango Sorbet, Passion Coulis
Crazy night for everyone involved, fed almost 300 but all our guests had a great night. And there was champagne of course.
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